the last day of september
when i was little, pan-fried korean dumplings were my favorite.
i wanted to eat them alone, just dumplings, dumplings, no rice.
or i wanted to eat them while watching a cartoon, 5-6pm weekday.
obviously i wasn't allowed to eat them nowhere but in a dinner
table with a massive bowl of rice and other vegetable bahnchans.
now. i got a big bag of korean dumplings, generic ones,
cooked a dozen, and ate them all. with nothing but soy source.
where is this world heading to?
i wanted to eat them alone, just dumplings, dumplings, no rice.
or i wanted to eat them while watching a cartoon, 5-6pm weekday.
obviously i wasn't allowed to eat them nowhere but in a dinner
table with a massive bowl of rice and other vegetable bahnchans.
now. i got a big bag of korean dumplings, generic ones,
cooked a dozen, and ate them all. with nothing but soy source.
where is this world heading to?


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